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Creative Sous Chef - Lead Seasonal Kitchen Excellence

Job in Belfast, County Antrim, BT1, Northern Ireland, UK
Listing for: Harri
Seasonal/Temporary position
Listed on 2026-09-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Seasonal / Summer
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Seasonal / Summer
Job Description & How to Apply Below

The Lamb Inn in Burford is seeking a proactive Sous Chef to join our kitchen team. You will take charge in the Head Chef's absence and ensure high standards of cooking, using seasonal, local ingredients to craft fresh dishes.

You will inspire the kitchen team with creativity, uphold strict hygiene and food safety practices, and contribute to a collaborative, high-energy service environment. This is an on-site role within a historic Cotswold inn.

As a Creative Sous Chef
- Lead Seasonal Kitchen Excellence, you will play an important part at Harri in United Kingdom.

This posting is for the Creative Sous Chef
- Lead Seasonal Kitchen Excellence role at Harri, based in United Kingdom.

We are looking to fill the Creative Sous Chef
- Lead Seasonal Kitchen Excellence position at Harri in United Kingdom.

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