Resident Dining Chef & Catering Lead
Listed on 2026-09-29
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Restaurant/Food Service
Catering, Restaurant Manager, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Cook & Chef, Food & Beverage
Jewish Care in the United Kingdom seeks a Unit Catering Manager to oversee dining for Residents, blending culinary excellence with people skills. 5 days out of 7, some weekends on a rota.
Shifts:
6:00–14:30 or 11:00–19:30, with 80% cooking and 20% operations.
You will lead a small team, develop nutritious, seasonal menus aligned with Jewish practices, ensure food safety, manage EPOS and workforce systems, and deliver outstanding service and efficiency.
The Resident Dining Chef & Catering Lead role at Jewish Care is now open for applications in United Kingdom.
Full responsibilities and requirements are described in the listing above.
Learn more about the Resident Dining Chef & Catering Lead role in the description above.
We appreciate your interest in this position.
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