Chef de Partie: Master Seasonal Dishes Rosette Kitchen
Listed on 2026-09-29
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen
Hand Picked Hotels Ltd in the United Kingdom is seeking a Chef de Partie at Fawsley Hall Hotel & Spa to join a renowned 3 Rosette dining team. You will work closely with the Head Chef to deliver exceptional dishes, manage your section, and maintain impeccable hygiene standards in a busy, high‑quality kitchen.
This full-time role offers an hourly starting rate of £15 plus service charge, with a 5‑day work week and weekend rota.
This opening is for the Chef de Partie:
Master Seasonal Dishes in a 3 Rosette Kitchen role at Hand Picked Hotels Ltd.
Our group is growing, and we are hiring a Chef de Partie:
Master Seasonal Dishes in a 3 Rosette Kitchen in United Kingdom.
This position is for the Chef de Partie:
Master Seasonal Dishes in a 3 Rosette Kitchen role at Hand Picked Hotels Ltd.
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