Demi Chef de Partie; Pastry Tips
Listed on 2026-10-02
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Restaurant/Food Service
Cafe / Restaurant, Cook & Chef
Harrods in Knightsbridge is seeking a Demi Chef de Partie to support the pastry production kitchen. The role is permanent and based on-site, working under the Simon Bresson department within Harrods’ Pastry Production Kitchen.
You will assist the Chef de Partie and team, help plan stock and orders, manage stock rotation and labeling, and uphold strict food safety and hygiene standards. We offer exposure to Harrods’ 400+ Food and Beverage staff, opportunity for career growth across UK locations,
Are you ready to take on the Demi Chef de Partie (Pastry) — Tips, Overtime & Growth role at Harrods?
The position is based in United Kingdom.
This opportunity is part of our work in Other.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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