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Assistant Restaurant Manager

Job in Belfast, County Antrim, BT1, Northern Ireland, UK
Listing for: Harri
Full Time position
Listed on 2026-10-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering
Job Description & How to Apply Below
About THE NICI Collection

THE NICI Collection is a luxury lifestyle hotel group inspired by some of the world's most iconic destinations, bringing exceptional hospitality, outstanding food and drink, and unforgettable guest experiences to some of the UK's most desirable locations.

What began with THE NICI Bournemouth, our flagship hotel inspired by Miami's South Beach, has grown into an exciting collection of destination-led properties. In June 2026, the collection expanded with the opening of THE NICI Newquay, inspired by Italy's Amalfi Coast, and THE NICI New Forest, inspired by the luxury and charm of the Hamptons.

This marks an exciting new chapter for THE NICI Collection — and it's only the beginning. As we continue to grow, we are looking for passionate hospitality professionals to join our team and help create memorable experiences for our guests.

The Role

We are looking for an enthusiastic and guest-focused Assistant Restaurant Manager to support the day-to-day operation of our restaurant and help deliver exceptional dining experiences.

Working alongside the Restaurant Manager, you will lead and inspire the Food & Beverage team, ensure smooth service, maintain the highest standards, and create memorable experiences for every guest.

Key Responsibilities
  • Support the Restaurant Manager with the daily operation of the restaurant.
  • Lead, motivate, and develop the Food & Beverage team.
  • Deliver exceptional guest service and handle guest feedback professionally.
  • Ensure the restaurant is presented to the highest standards at all times.
  • Assist with team training, scheduling, and performance management.
  • Monitor stock levels and support ordering and inventory control.
  • Ensure compliance with food safety, hygiene, licensing, and health & safety standards.
  • Work closely with the Kitchen and wider hotel teams to deliver seamless service.
  • Support the achievement of departmental targets and guest satisfaction goals.
About You
  • Passionate about hospitality and guest service.
  • Previous supervisory experience within a restaurant or hotel environment.
  • Strong leadership and communication skills.
  • Well organised with excellent attention to detail.
  • Able to work confidently in a fast-paced environment.
  • Positive, professional, and hands-on approach.
What We Offer
  • Competitive salary plus service charge.
  • Staff discounts across THE NICI Collection.
  • Training and development opportunities.
  • Career progression within a growing luxury hotel group.
  • Meals on duty.
Join Us

Join THE NICI Collection and be part of an exciting growth story where exceptional hospitality, luxury experiences, and memorable moments are at the heart of everything we do.

Compensation:

To be discussed

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