Cook Manager - HACCP-Focused Dining Lead
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef
The Mount Charles Group are one of the largest privately owned soft Facilities Management, catering and ancillary service providers in Ireland. We are recruiting a Cook Manager for NI Hospice, Belfast, to join a family‑orientated business that values people and excellence in service.
This full‑time role involves preparing and cooking to HACCP standards, maintaining service readiness, and delivering outstanding customer service within a team.
The Cook Manager - HACCP-Focused Dining Lead (Mon-Fri, 40h) position in the Other field is open for applications.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Belfast City District, Northern Ireland, United Kingdom.
This opportunity is part of our work in Other.
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