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Sous Chef — Live-In, Tips, Path

Job in Belfast, County Antrim, BT1, Northern Ireland, UK
Listing for: Hall & Woodhouse Limited
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 14.5 GBP Hourly GBP 14.50 HOUR
Job Description & How to Apply Below

The Frog, part of Hall & Woodhouse, is seeking a Sous Chef to join a supportive kitchen leadership team and help deliver great food and vibes. You’ll supervise and jump in to run service when needed, with a focus on cooking technique and presentation to central specs.

We offer £14.50 per hour plus tips, 60% off meals on shift, free uniform and kitchen shoes, live‑in accommodation when available, and a clear path to Head Chef with development opportunities including a Level 3 apprenticeship.

For the Sous Chef — Live-In, Tips, Growth Path position at Hall & Woodhouse Limited, we are reviewing applications now.

The position is based in United Kingdom.

This opportunity is part of our work in Other.

The advertised compensation is 30.000 - 37.000.

We aim to respond to suitable candidates as soon as possible.

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