Restaurant Manager: Franchise Ops & Guest Experience

An established industry player is seeking a Restaurant Manager to oversee operations at their franchise location. In this role, you will ensure the restaurant runs smoothly, maintaining compliance with all regulations while creating a welcoming environment for guests and staff. Your leadership will be crucial in staffing and operational excellence, ensuring that every aspect of the restaurant meets high standards.

This is an exciting opportunity to make a significant impact in a dynamic setting, where your contributions will lead to improved customer experiences and operational success.
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