Head Sous Chef: Lead Teams to Iconic Hospitality
Listed on 2026-10-13
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Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage
JOEY Restaurants in Bellevue, WA is seeking a Head Sous Chef to lead a high-energy kitchen team and deliver iconic dining experiences. You will manage labor budgets, ensure top-quality food, and uphold safety and cleanliness standards.
Responsibilities include coaching cooks, maintaining prep and station readiness, coordinating with other stations, and recruiting and developing talent to sustain world-class hospitality for our guests.
This posting is for the Head Sous Chef:
Lead Teams to Iconic Hospitality role at JOEY Restaurants, based in Bellevue, WA, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Head Sous Chef:
Lead Teams to Iconic Hospitality role in the description above.
We appreciate your interest in this position.
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