Industrial Maintenance Mechanic; Dairy Processing - Bellingham
Listed on 2026-01-06
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Manufacturing / Production
Maintenance Technician / Mechanic
Industrial Maintenance Mechanic (Dairy Processing) - Bellingham, United States
destination one Consultingis proud to exclusively partner with PMF Brands (Nanak Foods), who is hiring a Industrial Maintenance Mechanic (Dairy Processing) for their Bellingham, WA facility.
About UsFrom modest beginnings, PMF Brands (Nanak Foods) is now North America’s largest processor of traditional dairy-based South Asian foods. Established in 1997, Nanak Foods specializes in the manufacturing of paneer cheese, ghee (clarified butter), yogurt and various dairy-based appetizers and desserts. Nanak Foods manufacturing facilities are CFIA, FDA and EU approved and have Safe Quality Food (SQF) level 3 certification ensuring continual monitoring for quality, safety and legality.
Purposeof the job:
To assist the maintenance and production teams in the maintenance and repair of food process machinery and facility to ensure an effective and efficient daily operation.
Essential Functions and Responsibilities :- Perform diagnostics, maintenance, repair, setup, start-up and troubleshooting of dairy processing and packaging equipment
- Adjusting, dismantling, installing, optimizing, and repairing dairy processing machinery and equipment
- Identifying, developing, assisting, and implementing improvements related to food processing equipment
- Perform routine inspections to ensure effective, efficient, and safe operations
- Perform preventive/regular maintenance on manufacturing equipment/ machinery
- Identify potential concerns and problems on equipment before failure
- Communicate and report to team about potential concerns/ problems
- Documenting and reporting work performed and issues found in compliance with Safe Quality Food (SQF) standards
- Responding to calls and effectively prioritizing multiple tasks
- Completing projects based off of work orders or otherwise assigned
- Communicate with teammates, supervisors and production staff regularly and concisely
- Performs the job in a safe and professional manner
- Maintains/ensures a clean, safe, and well-organized working environment
- Adheres to company policies
- Follow work standards of OSHA/LNI
- Follow work standards of the Safe Quality Foods (SQF) international standard
- Additional Duties as assigned/ required that are relevant to the “Essential Functions and Responsibilities” of the job
- Ideally 2-3 year experience with industrial maintenance in a factory/plant environment
- Skilled in using windows computers for tasks like searching the web, using email, writing text documents, using spreadsheets, filling out forms, teams chat, keeping organized file systems.
- Fluency in the English language on technical topics
- Knowledge of mechanical/electrical troubleshooting and repair
- Knowledge of integrated automated systems
- Knowledge of occupational safety practices
- Ability to read, interpret, and understand mechanical/electrical drawings
- Ability to work: alone/ around others/ together with others
- Ability to work: effectively/efficiently by oneself and in teams
- Ability to work: in a fast-paced environment
Skills:
- Lock out tag out (LOTO)
- Bearings and drives troubleshooting and repair
- AC motor troubleshooting and repair
- Electrical troubleshooting (24v, 120v, 240v, 480v)
- PLC/VFD programming
- Scissor/boom lift certification
- Basic stainless steel TIG Welding
- General fabrication
- Pneumatic systems
- Fluid transmission systems
- Conversational ability in Spanish
- Requires carrying (up to 50 lb)/ lifting (up to 50 lb)
- Requires repetitive actions/ motions
- Requires bending/ climbing/ kneeling/ pulling/ pushing/ reaching/ twisting
- Requires standing (for extended periods of time)/ walking (for extended periods of time)
- Ability to read faint/small text or diagrams in varying light conditions
- Ability to work and concentrate in a noisy/loud environment with proper hearing protection
- Ability to enter confined spaces with proper safety precautions
- Ability to work safely at moderate heights
The employee works in the food production factory and is exposed to an environment consisting of: chemicals, electrical/ mechanical power: equipment/tools, fluctuating hot/ cold temperatures, grease/ oils,…
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