Server, Server​/Wait Staff

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• Taking orders and delivering food and beverages.
• Helping guests with menu recommendations.
• Providing exceptional guest experience.

Description

Main Responsibilities of a Server:

• Taking orders and delivering food and beverages.
• Helping guests with menu recommendations.
• Providing exceptional guest experience.

Server

Job Description

Our restaurant is looking for a server with remarkable hospitality and engaging people skills.

The right person for this job should be able to multitask food and beverage orders and deliveries. Our restaurant prides itself in providing excellent service, which is why we are looking for a server who will treat our guests with attentiveness, patience, and a positive attitude. The responsibilities of a server in our restaurant are to greet guests, recognize special events, help with menu and drink recommendations, take and deliver orders (carry trays), and clear tables.

All our servers are also responsible for handling cash and credit card transactions. To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player.

Responsibilities Of a Server

• Greeting, and engaging with guests.
• Providing menu recommendations and additional information.
• Upselling additional products when appropriate.
• Checking 's to prevent minors from ordering alcoholic beverages.
• Taking orders and correctly entering into POS.
• Communicating order details to the kitchen staff.
• Delivering food and beverages in a timely fashion.
• Delivering checks and collecting bill payments.
• Cleaning and maintaining the appearance of tables and tableware.
• Providing exceptional guest experience.

Requirements

Server

Job Requirements:

• Must have prior experience as a server.
• Must showcase teamwork and communication skills.
• Must be able to handle money transactions responsibly.
• Must be able to multitask and act quickly.
• Must be flexible and ready to work in shifts.
• Must carry at least a high school diploma or equivalent.

Seniority level

• Seniority level
  
  Entry level

Employment type

• Employment type
  
  Full-time

Job function

• Job function
  
  Management and Manufacturing
• Industries Restaurants

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