Line Cook: Craft Gourmet Dishes in Wine Club Kitchen
Listed on 2026-10-06
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Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Culinary, Catering
Amaterra Kitchen + Social Club is seeking a Line Cook to join a talented culinary team under Executive Head Chef, Jeff Kelly. Contribute to a high-quality dining experience for members and guests, while upholding safety, sanitation, and product standards.
You will set up stations, prepare and cook menu items, and work across hot and cold stations to ensure timely, consistent service in a vibrant hospitality environment.
The Line Cook:
Craft Gourmet Dishes in a Wine Club Kitchen position in the Other field is open for applications.
This role is for the Line Cook:
Craft Gourmet Dishes in a Wine Club Kitchen role at Coral Tree Hospitality.
We are seeking a motivated Line Cook:
Craft Gourmet Dishes in a Wine Club Kitchen to join Coral Tree Hospitality in Bend, OR, United States.
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