Line Cook
Listed on 2026-10-18
-
Restaurant/Food Service
Cook & Chef
Sodexo is hiring a Cook for Berea College. You will prepare and present a variety of hot and cold items for all meal periods in a fast-paced kitchen, following Sodexo standards for quality, safety and presentation.
Responsibilities include following recipes, estimating production needs, and maintaining a clean workstation. The role requires mobility, the ability to lift up to 50 lbs occasionally, and reliable attendance, with open availability for shifts.
Consider building your career as a Line Cook — Flexible Hours, Growth & Benefits at Sodexo.
This role, Line Cook — Flexible Hours, Growth & Benefits at Sodexo, could be your next move.
Are you ready to take on the Line Cook — Flexible Hours, Growth & Benefits role at Sodexo?
We would love to welcome a new Line Cook — Flexible Hours, Growth & Benefits to our team in Berea, KY, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).