Lead Chef – From-Scratch Greek Cuisine
Listed on 2026-10-13
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Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Upper Crust Food Service in Berkeley is seeking a classically trained Chef to lead fresh, from-scratch menus with input from the client and Management team. You will direct all food preparation and staff while upholding sanitation and delivering outstanding products and customer service.
This role emphasizes collaboration, managing kitchen operations, and planning weekly menus; the candidate should have 3+ years in high-volume cooking, a culinary degree is a plus, and you must pass a background
Are you ready to take on the Lead Chef – From-Scratch Greek Cuisine role at Upper Crust Food Service?
This posting is for the Lead Chef – From-Scratch Greek Cuisine role at Upper Crust Food Service, based in Berkeley, CA, United States.
We are looking to fill the Lead Chef – From-Scratch Greek Cuisine position at Upper Crust Food Service in Berkeley, CA, United States.
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