Mitarbeiterin​/Mitarbeiter Gastronomie; a 50

Overview

Mitarbeiterin / Mitarbeiter Gastronomie (a) 50% role at Mediclinic Group
.

Location:

Bern (Salem-Spital).

• Work independently in the cafeteria and provide courteous, attentive service with appealing product presentation.
• Use your knowledge and customer-focused approach to professionally advise guests and offer helpful recommendations.
• Adhere to HACCP standards and perform general replenishment and cleaning tasks as required.
• Operate with a modern cash register system.
• Work flexibly in day shifts – Monday to Sunday.
• Record daily orders and participate in stock management.

• Gastronomy professional with experience in community catering (Free-Flow a plus).
• Independent, clean, and structured work style.
• Well-presented, confident, and natural appearance.
• Physically capable and able to set priorities effectively.
• High customer service orientation and a good team player.
• Excellent spoken and written German; additional languages are a plus.

• Workplace in the heart of Bern.
• Compensated changing room time.
• Contribution to mobility costs.
• Discount at the Salem Apotheke.
• Contribution to a fitness subscription.

For more information, contact Barbara Schwab-Jungen, Head of Gastronomy, at . We look forward to your application online via this tool. Please note privacy policies regarding documents and email applications.