Time Cook/Kitchen Assistant
Listed on 2026-01-04
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Restaurant/Food Service
Food & Beverage, Catering
Location
- Candidates within a 10-mile radius of Bethel Park, PA 15102 preferred
The Congregation of the Holy Spirit (Spiritans) is a global Catholic religious community dedicated to service, compassion, and care for others. Our Bethel Park campus provides a welcoming, faith‑based environment for our priests, brothers, and residents. We take pride in creating a warm, family‑style dining experience that nourishes both body and spirit. If you have a passion for cooking and want to work in a supportive, mission‑driven environment, we’d love to meet you!
Position OverviewWe are seeking a Full‑Time Cook to join our dedicated kitchen team. The ideal candidate will prepare nutritious and delicious meals in accordance with dietary needs, food safety standards, and established menus. This is a hands‑on position that requires strong culinary skills, time management, and a heart for service.
Key Responsibilities- Prepare, season, and cook meals according to established recipes and dietary guidelines.
- Measure, mix, and assemble ingredients; perform food prep including chopping, slicing, and dicing.
- Operate and maintain cooking equipment such as ovens, grills, fryers, and mixers safely and efficiently.
- Maintain proper food handling, sanitation, and storage procedures in compliance with food safety standards.
- Monitor food portions, presentation, and quality to ensure consistency.
- Assist with menu planning, inventory management, and receiving food deliveries.
- Work collaboratively with kitchen and dining staff to ensure timely service.
- Maintain a clean, organized, and sanitary work area at all times.
- Adapt to changing needs and schedules as required by kitchen operations.
- High school diploma or equivalent.
- Current Serv Safe® Food Handler’s Permit (or willingness to obtain).
- Valid Driver’s License.
- Minimum 1–2 years of experience in commercial kitchens, healthcare dining, or institutional food service preferred.
- Excellent knife skills and understanding of various cooking methods.
- Ability to work independently and as part of a team.
- Must successfully complete a criminal background check prior to employment.
- Strong culinary and food preparation skills.
- Knowledge of food safety and sanitation procedures.
- Ability to multitask and manage time efficiently.
- Reliability, flexibility, and a positive attitude in a team environment.
- Commitment to providing quality service to residents and guests.
- Full-Time position (includes weekends and holidays as scheduled).
$18 - $22 per hour based on experience.
Benefits (after 90‑day Probation Period)- Medical Insurance
- Paid Time Off (PTO) & Paid Holidays
- Retirement Plan (after 1 year of service)
- Supportive, mission‑focused work culture
- Opportunity to contribute to a community that values faith, care, and compassion
At The Congregation of the Holy Spirit, you’re not just taking a job — you’re joining a community dedicated to hospitality and service. Our kitchen plays a vital role in enhancing the well‑being of our residents, and every meal you prepare makes a difference.
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