Premier Food & Beverage Manager
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Food & Beverage -
Restaurant/Food Service
Food & Beverage
EOS Hospitality is seeking a Food & Beverage Manager at L’Ermitage Beverly Hills in California. The role involves managing restaurant operations, overseeing staff hiring and training, and ensuring exceptional guest experiences.
The ideal candidate has 3+ years of leadership experience and 5+ years in serving or bartending. Strong problem-solving and communication skills are essential to excel in this dynamic role.
This position involves a commitment to high standards of hospitality and operational excellence.
Join us at EOS Hospitality as our next Premier Food & Beverage Manager in Beverly Hills, CA, United States.
The advertised compensation is 60.000 - 80.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Premier Food & Beverage Manager role in the description above.
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