Barback, Restaurant​/Food Service

The opportunity

Delaware North’s Patina Group is hiring full-time and part-time Barbacks to join our team at Monsieur Dior in Beverly Hills, California. As a Barback, you will contribute to the team’s success by tracking and stocking inventory, delivering beverages, and providing excellent guest service and support to your team at all times. If you want a job that provides fast-paced work in a collaborative environment with advancement opportunities, apply now.

Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.

$17.87 – $17.87 / hour

Information on our comprehensive benefits package can be found at

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

• Ensure all bar stations are fully stocked and impeccably organized before, during, and after service
• Support bartenders in prep, restocking, garnishes, glassware, and ice management
• Maintain cleanliness and sanitation of all bar areas, including counters, tools, and equipment
• Assist with juice pressing, syrup preparation, batching, and other cocktail mise en place
• Polish and organize glassware, tools, and bar equipment with care and consistency
• Monitor and replenish stock levels throughout service to ensure uninterrupted workflow
• Coordinate with service, kitchen, and dish teams to streamline operations and maintain pacing
• Uphold and model our core values of respect, hospitality, teamwork, and excellence
• Maintain a calm and professional demeanor in a high-pressure environment

• Minimum 1 year of experience in a fine dining or craft cocktail bar environment
• Strong organizational and time-management skills
• Basic knowledge of spirits, cocktail components, and bar tools preferred
• Ability to lift and transport heavy items (up to 50 lbs) and work on your feet for extended periods
• Team-oriented attitude with a strong work ethic and attention to detail
• Available nights, weekends, and holidays

• Ability to lift, move, or maneuver up to 70 pounds
• Ability to pull heavy carts of stock throughout the facility
• Frequent standing, walking, bending, stooping, lifting, and reaching, during the entire length of the shift