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Senior Food Technologist

Job in 421308, Bhiwandi, Maharashtra, India
Listing for: Naagin
Full Time position
Listed on 2026-06-13
Job specializations:
  • Manufacturing / Production
    Quality Engineering, QA Specialist / Manager
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector, Quality Engineering, QA Specialist / Manager
Salary/Wage Range or Industry Benchmark: 35000 - 50000 INR Monthly INR 35000.00 50000.00 MONTH
Job Description & How to Apply Below
Job description:

Job Title:

Food Technologist (Full-Time)
Company:
Miksar Food – Naagin Sauce

Location:

Dapode, Bhiwandi, Maharashtra
Experience

Required:

5–9 Years
Working Days:
Monday to Saturday
CTC: ₹35,000–₹50,000 per month (based on experience & competence)
Joining:
Immediate or early joiners preferred
________________________________________
About Miksar Food – Naagin Sauce
Miksar Food is the company behind the fast-growing and widely loved brand Naagin Sauce. We specialize in high-quality, flavour-driven food products crafted for modern consumers. As we continue to expand our product portfolio, we are looking for skilled professionals to join our dynamic team and contribute to our growth journey.
________________________________________

Role Overview
We are seeking a highly capable Food Technologist with 3–9 years of experience in product development, quality assurance, and food manufacturing processes. The ideal candidate will play a key role in R&D activities, quality systems, and ensuring consistent production output.
________________________________________

Key Responsibilities
Lead product development and formulation for new and existing SKUs
Conduct lab trials, testing, and validation of formulations
Perform sensory evaluation and shelf-life studies
Ensure compliance with FSSAI, internal quality standards, HACCP & safety norms
Collaborate with production teams for scaling trials from lab to commercial batches
Maintain detailed documentation for R&D, QC, and regulatory submissions
Evaluate raw materials, ingredients, and packaging materials
Analyze batch variations and implement corrective actions
Assist in vendor assessments and quality audits
Support continuous improvement initiatives in production and quality
________________________________________
Requirements
Bachelor’s or Master’s degree in Food Technology / Food Science / Food Engineering
5-9 years of relevant experience in R&D, Quality Control, or Production in the food industry
Strong technical knowledge of food formulations, ingredients, and processing
Hands-on experience in lab trials, quality systems, and regulatory standards
Excellent documentation, analytical, and problem-solving skills
Ability to work independently and collaboratively in a fast-paced setup
Must be comfortable travelling daily to Bhiwandi
Immediate joiners will be given preference
________________________________________

What We Offer
Opportunity to work with one of India’s fastest-growing food brands
Exposure to innovative product development and large-scale production
Supportive and growth-oriented work environment
________________________________________

How to Apply

If you are interested in this role, kindly share your updated CV at:
Position Requirements
10+ Years work experience
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