Restaurant Manager

LOVE WHERE YOU WORK!

Looking for a restaurant management career where better quality of life is more than just a catch phrase? We have

Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to learn, and we’ll take care of the rest! We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast. We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

We have no late night bar hours & our management team has a 45‑hour work week!

Are you looking to move your career forward in hospitality management? We have a structured training program that will give you confidence and set you up for success. If you have a passion for leading a team and serving high quality food then we want to hear from you! 1‑2+ years of restaurant management experience strongly preferred.

• Training – An in‑depth & comprehensive Management Training Program
• Stability – We have some of the lowest manager & hourly turnover in the industry, that means the team you’ll be a part of doesn’t change nearly as often as other restaurants
• Pay & Benefits – Extremely Competitive Salary and Benefits Package including Medical, Dental, Life, 401(k), Short Term and Long Term Disability.
• Retirement Savings Plan – After 6 Months of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age.
• Discounts – 25% discount on food and non‑alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
• Better quality of life – no late night bar hours!

Ninety Nine Restaurants is an Equal Opportunity & E-Verify Employer.

Join the Ninety Nine (The 99 Restaurants) team today. In this Restaurant Assistant Management (AM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. Kitchen leadership experience is preferred in this BOH leadership / Heart of House role.