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Senior Sous Chef — Lead Kitchen PTO
Job in
Birmingham, Jefferson County, Alabama, 35275, USA
Listed on 2026-01-12
Listing for:
Ascent Hospitality
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Restaurant Manager, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
A hospitality company is seeking a Senior Sous Chef to oversee kitchen operations and support the head chef. Responsibilities include managing food preparation staff, ensuring adherence to health standards, and supervising kitchen stock. The ideal candidate will have a high school diploma, relevant experience, and strong communication skills.
This role offers a competitive salary range of $55,000.00 to $75,000.00 annually along with benefits such as health and dental insurance, 401k match, paid PTO, and uniform provision.
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Position Requirements
10+ Years
work experience
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