Cocktail Bartender​/Mixologist

Cocktail Mixologist – New Opening (City Centre, Birmingham)

Location :
Birmingham City Centre

Salary : £32,000–£35,000 per annum , plus tips and performance incentives

Hours :
Full-time | Approx. 48 hours per week | 4 on / 4 off rota

We are recruiting a Cocktail Mixologist to join the bar team at a high-profile restaurant opening in Birmingham city centre, operated by a group behind Michelin- and AA-accredited venues.

This is an exciting opportunity for a creative, guest-focused mixologist to help shape a drinks offering that complements high-quality, ingredient-led food across breakfast, brunch, lunch, and evening service.

As Cocktail Mixologist, you’ll take ownership of cocktail execution and development while delivering an engaging, polished bar experience throughout the day.

• Creating and serving high-quality cocktails across all service periods
• Developing seasonal cocktail menus and signature drinks using fresh ingredients
• Delivering warm, confident guest service and driving drinks sales through upselling
• Maintaining consistency, speed, and presentation during busy services
• Training and supporting junior bar team members
• Managing stock, ordering, recipe costing, and wastage control
• Supporting events, tastings, and cocktail-led experiences as required
• Ensuring compliance with licensing, health & safety, and hygiene standards

• Proven experience as a bartender or mixologist in quality-led hospitality
• Strong cocktail knowledge with a creative approach to flavours and presentation
• Confident, personable, and comfortable engaging with guests
• Organised with a good understanding of stock control and costing
• Calm under pressure with the ability to work efficiently during peak periods
• Flexible to work a 4 on / 4 off rota, including evenings and weekends
• Right to work in the UK

• £32,000–£35,000 base salary, plus tips and performance-related incentives
• 4 on / 4 off rota offering structured hours and strong work-life balance
• Opportunity to grow within a respected, quality-focused restaurant group
• Training, development, and progression across multiple premium sites
• Staff meals and group-wide discounts
• A creative, supportive environment where your ideas and skills are valued