Commis Chef - Goodwood Hotel Bar & Grill

Join Our Kitchen Brigade as a Commis Chef

Are you ready to kickstart your culinary career in a place that’s famous for food? We’re looking for a passionate and enthusiastic Commis Chef to join our talented kitchen team. This is a fantastic opportunity to learn, grow, and be part of something truly special.

At Goodwood, our menus evolve with the seasons, showcasing the very best of our organic Farm produce and award‑winning rare breed meat, milk, and cheese. You’ll be working alongside experienced chefs who take pride in delivering exceptional food every time.

• Preparing fresh, seasonal dishes using top‑quality ingredients
• Learning from skilled chefs across our Estate
• Supporting the team in delivering high standards of food and service
• Developing your skills in a fast‑paced, creative environment

• A genuine passion for food and hospitality
• A positive, can‑do attitude
• Basic kitchen experience and good knife skills (advantageous but not essential)
• A team spirit and a sense of fun
• Great attention to detail and a desire to learn

• Chef whites and staff meals when on shift
• Free gym and health club membership
• Discounted products from across the Estate
• Free event tickets to our motor sport and horse racing events
• Access to a health cash plan and wellbeing support
• Group Performance Share scheme
• Ongoing training and development opportunities

This is more than just a job - it’s a chance to be part of a team that’s passionate about food, proud of what we do, and always looking to innovate. Ready to start your journey with us? Apply now and bring your passion to the plate.