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Chef de Partie - Fresh Seasonal School Kitchen

Job in Birmingham, West Midlands, B1, England, UK
Listing for: Thomas Franks Ltd.
Full Time, Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A leading independent catering company in Somerset is seeking a talented Chef De Partie to join their vibrant kitchen team. The role involves preparing fresh meals and adhering to high company food standards in a fast-paced, friendly environment. Candidates should have previous experience at CDP or junior sous chef level and be excited to work with changing seasonal menus. This full-time, permanent position offers excellent career progression, free meals, and various employee benefits including a cycle to work scheme.
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