Sous Chef: Lead Michelin-Standard Kitchen
Listed on 2026-10-11
-
Restaurant/Food Service
Cook & Chef
Northcote is a Michelin-starred country house hotel in the Ribble Valley, seeking a talented Sous Chef to join an award-winning kitchen led by Lisa Goodwin-Allen. You will work alongside a high-performing team to deliver Michelin-star standards and contribute to ambitious growth, including a brand-new restaurant.
This role focuses on leadership, menu development with seasonal ingredients, and maintaining quality, presentation, hygiene and cost control, with clear progression opportunities within
Our group is growing, and we are hiring a Sous Chef:
Lead Michelin-Standard Kitchen Growth in Old Langho, England, United Kingdom.
We appreciate your interest in this position.
Join Northcote and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Sous Chef:
Lead Michelin-Standard Kitchen Growth role at Northcote, based in Old Langho, England, United Kingdom.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).