Sous Chef - Lead Line, Elevate Kitchen Craft
Listed on 2026-10-13
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Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Marston’s is seeking a Sous Chef to join our pub kitchen in Blackburn. You’ll be second in command to the Head Chef, stepping in when they’re off shift, and ensuring hot, quality food is presented to the pass every time.
You’ll help manage all aspects of the kitchen, run the line during service, inspire the team, and uphold the highest standards of food and service while supporting our people-led culture and apprentice programmes.
The Sous Chef
- Lead the Line, Elevate Kitchen Craft role at Marston's is now open for applications in Blackburn, England, United Kingdom.
As a Sous Chef
- Lead the Line, Elevate Kitchen Craft, you will play an important part at Marston's in Blackburn, England, United Kingdom.
We invite applications for the Sous Chef
- Lead the Line, Elevate Kitchen Craft position located in Blackburn, England, United Kingdom.
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