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Food & Beverage Catering

Executive Chef: Menu Innovation & Club Kitchen Leader

Job in Bloomfield, Hartford County, Connecticut, 06002, USA
Listing for: Troon International
Full Time position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading golf resort operator is seeking a Full-time Executive Chef for the Wintonbury Hills Golf Course. The role involves providing exceptional food and beverage service, overseeing kitchen operations, and creating memorable experiences for members and guests. Responsibilities include hiring and training staff, developing menu concepts, and maintaining high food quality standards. The ideal candidate will possess strong leadership skills and culinary expertise.

A dynamic work environment awaits those ready to excel in a high-paced culinary setting.
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