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Lead Restaurant Supervisor - Balanced & Training

Job in Bloomington, Monroe County, Indiana, 47401, USA
Listing for: Redlobster
Apprenticeship/Internship position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Job Description & How to Apply Below
Position: Lead Restaurant Supervisor - Balanced Hours & Training
A leading seafood restaurant chain in Indiana is seeking a Certified Restaurant Supervisor to support management and ensure smooth operations. The ideal candidate will be responsible for team direction and will benefit from a strong training program. A Bachelor's degree is preferred, and candidates must be at least 21 years old. The restaurant offers a balanced work-life environment with shorter operating hours.
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