Back of House Team Member

Part-time and Full-time

Part-time: $8.00-$12.00 per hour starting

Full-time: starting at $16.00 per hour

(Pay based on availability, experience, and performance)

We're looking for hardworking, dependable people who take pride in getting the details right. As a Back of House Team Member, you help prepare the food our guests love—chicken, sandwiches, fries, salads, and more—with speed, accuracy, and care.

This restaurant is independently owned and operated by a local Owner/Operator who works side by side with the team.

No restaurant experience required. We will train you.

• Prepare menu items to Chick-fil-A standards, including breading and cooking chicken, assembling sandwiches, and preparing sides and salads
• Follow recipes, portion sizes, and food-safety procedures on every order
• Keep the kitchen, prep areas, equipment, and storage spaces clean and organized
• Restock ingredients, breading station, and kitchen supplies throughout your shift
• Work with a sense of urgency during peak times while staying accurate and safe
• Communicate clearly with Front of House so every order goes out complete and on time
• Assist with opening or closing kitchen duties as scheduled
• Follow dress code, safety guidelines, and Team Member handbook standards

• Dependable, on time, and willing to work a flexible schedule
• Someone who is a positive influence and has a positive impact on the people around them
• Someone who helps create a fun, welcoming environment for teammates
• Able to stand for long periods and lift up to 25-50 lbs
• Comfortable working in a hot, fast-paced kitchen
• Detail-oriented and able to follow directions
• Team-oriented, coachable, and willing to learn
• Authorized to work in the United States
• Previous kitchen or food-service experience is a plus, not required

• Closed every Sunday - you will have Sundays off
• Flexible scheduling around school, family, and other commitments
• Part-time and full-time openings
• Year-round positions - not seasonal

• Starting pay:
  Part-time $8-12/hr | Full-time starting at $16/hr
• Sundays off
• Flexible schedule
• Free employee meals
• Uniform provided
• Health insurance options
• 401(k) option
• Free college tuition opportunity
• Work directly with a local Owner/Operator - not a distant corporate manager
• Training, growth, and promotion-from-within opportunities
• Chick-fil-A Remarkable Futures scholarship eligibility for Team Members

We're a locally operated Chick-fil-A restaurant committed to great food, a clean kitchen, and taking care of our team. If you want a job where you can work hard, learn a skill, have Sundays off, and grow with a local Owner/Operator, we'd love to meet you.

This job posting is for an opportunity at a Chick-fil-A restaurant independently owned and operated by a local franchised Operator. If you apply, your application will be submitted only to the Operator. Chick-fil-A, Inc. will not receive your application and will not be involved in hiring decisions. If hired, the Operator’s restaurant business will be your employer, not Chick-fil-A, Inc. The Operator is solely responsible for hiring, firing, discipline, compensation, scheduling, and supervision.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.