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Restaurant Supervisor: Lead Team Training

Job in Bloomington, Hennepin County, Minnesota, USA
Listing for: Red Lobster, Inc.
Part Time, Apprenticeship/Internship position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Job Description & How to Apply Below
Position: Restaurant Supervisor: Lead Team, Flexible Hours, Training
A leading seafood restaurant chain is seeking a Certified Restaurant Supervisor to support restaurant operations and lead the team. This role involves ensuring smooth operations and providing direction to team members. Ideal candidates are 21 or older and may hold a bachelor's degree. The position offers flexible scheduling and a structured training program to develop restaurant leadership skills, making it a solid starting point for a career in the restaurant industry.
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