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Hygiene Supervisor

Job in Bodmin, Cornwall, PL31, England, UK
Listing for: Pilgrim'S Europe
Full Time position
Listed on 2026-10-08
Job specializations:
  • Manufacturing / Production
    Occupational Health & Safety, Food Production
Salary/Wage Range or Industry Benchmark: 15000 - 21000 GBP Yearly GBP 15000.00 21000.00 YEAR
Job Description & How to Apply Below

Join Pilgrim's Europe as a Site Presentation Hygiene Supervisor Nights - in Bodmin

Salary & Benefits
  • Competetive hourly rate
  • Free on-site parking
  • Weekly pay
  • Access to occasional staff sales, offering discounted company products
  • Refer a Friend Scheme
  • Discount on retail, cinema, travel and much more
  • Life assurance policy
  • Long service award
Shift Pattern
  • Monday to Friday
  • 22:00 - 06:00
Job Role

To ensure that hygiene operatives working in the area are following the correct procedures so that all microbiological, physical, chemical and allergen contamination is removed from equipment which has been cleaned.

Key responsibilities
  • Supervise the hygiene operatives working in the area to ensure following the correct procedures during hygiene tasks and the required hygiene standards are matched or exceeded.
  • Inspecting the finished standards of equipment on completion of hygiene tasks.
  • Completing of required paperwork to ensure compliance with external customer codes of practice.
  • Scheduling and monitoring of breaks during the night shift of hygiene operatives working in the area.
  • Report any issues to engineering department and hygiene senior supervisor immediately to ensure that there is no downtime at start of production.
  • Training of hygiene operatives in hygiene standard operating procedures.
  • Operate and follow health and safety procedures, both in the use of chemicals and when dismantling / reassembling equipment.
  • Work with hygiene team members to complete assigned tasks in the required time frames, supporting others to complete their work when you have completed your tasks.
  • Always seek to minimise waste from chemicals and cleaning equipment.
  • Ensure PPE and consumables are always available and ready for use by staff entering production areas.
Qualifications
  • GCSEs (or equivalent) in Maths and English at Grade C or above.
  • Food Safety Level 2.
  • COSHH training
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