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Production Operative
Job Description & How to Apply Below
Key Responsibilities Work as part of a team to meet specification, quantity, and time requirements Carry out visual quality checks and reject any unsuitable product Minimise risk of line stoppages through careful observation and reporting issues promptly Ensure correct PPE is always worn and equipment is operated safely Undertake any reasonable duties requested by the Team Leader or Production Controller Be willing to take part in additional training as required Skills & Knowledge:
Organised and methodical approach Excellent attention to detail Strong communication skills Ability to work as part of a team and use initiative Commitment to producing high quality work Qualifications (essential):
Food Safety Level 2 GCSEs or equivalent in Maths and English at Grade C or above If you would like further details on this vacancy please call or text the recruitment team on :
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