F&B Manager - Lead Dining, Events & Guest Experience
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Event Management & Planning
Blue Star Resort & Golf is seeking an experienced Food & Beverage Manager to lead the F&B team at its Bonney Lake, WA property. You will oversee culinary decisions, events and guest experiences, reporting to the Club Manager or Director of F&B.
We require a strong hospitality background, 3–5 years supervising managers, and proven budgeting and cost control skills. The role includes evenings/weekends, a competitive salary, and benefits including medical, PTO and a 401(k).
The following position is for a F&B Manager - Lead Dining, Events & Guest Experience with Blue Star Resort & Golf.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Bonney Lake, WA, United States.
This opportunity is part of our work in Management & Operations, Other.
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