Deli Attendant

DELI ATTENDANT –
Boomtown Bossier City

• Serves food, beverages, or desserts to guests at take‑out counters of a 24/7 café venue.
• Performs cleaning duties such as sweeping, mopping, and transporting dishes to keep equipment and facilities sanitary; scrubs and polishes counters, cleans tables, and cleans glasses, dishes, and fountain equipment.
• Prepares bills using MICROS POS, accepts payment or makes change, and balances receipts and payments in cash drawers.
• Prepares food items such as sandwiches, pizzas, and salads, following standard formulas or directions, delivers orders to the kitchen, and picks up and serves food when ready.
• Provides friendly, quick, professional service, demonstrating willingness to serve guests with a smile.
• Checks to ensure that all foods are displayed attractively as per departmental standard.
• Handles food appropriately, maintaining proper food handling, safety, and sanitation standards.
• Informs supervisor when food quantities are low.

• High School Diploma or equivalent preferred; one year of food service experience preferred.
• Strong customer service skills.
• Previous cash handling experience.
• Exceeds expectations both independently and as part of a team.
• Ability to stand, stoop, bend, lift, and walk throughout the duration of the shift.
• Ability to tolerate second‑hand smoke, noise, and bright lights.
• Ability to work at a fast pace in often crowded/noisy environments.

Seniority level:
Entry level

Employment type:

Full‑time

Job function:
Management and Manufacturing;
Industries:
Entertainment Providers

Equal Opportunity Employer