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Catering Services Lead: Event Ops & Safety

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-15
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Manager / Planner, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 24 - 26 USD Hourly USD 24.00 26.00 HOUR
Job Description & How to Apply Below
A leading catering service provider in Boston is seeking a Catering Services Worker Lead to supervise catering operations and events. The role requires a minimum of two years of operational experience in a hotel or banquet setting and includes responsibilities such as staff supervision, event booking, and ensuring safety standards. The compensation ranges from $24.00 to $26.00 per hour, with comprehensive benefits available.

This position also involves representation of the company in client meetings and training of staff.
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