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Pastry Sous Chef: Lead Italian Desserts
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2025-12-08
Listing for:
Eataly
Full Time
position Listed on 2025-12-08
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Italian Speaking
Job Description & How to Apply Below
Join a dynamic team at a leading artisanal Italian food marketplace as a Pastry Sous Chef! In this exciting role, you will oversee the production of exquisite pastries, including traditional Italian dolci, while managing a talented team. Your expertise in pastry techniques and leadership will ensure that every dessert meets the highest quality standards. With opportunities for growth and a flexible schedule, this position is perfect for those passionate about culinary arts.
Enjoy a range of benefits including medical insurance, paid time off, and discounts on delicious Italian products. This is your chance to make a sweet impact in a vibrant culinary environment!
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