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Executive Chef - Campus Catering Leader

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 80000 - 85000 USD Yearly USD 80000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef - High-Volume Campus Catering Leader
A leading service management company is seeking an Executive Chef in Boston, MA. You'll oversee kitchen operations, ensure sanitary conditions, and manage meal preparation according to corporate standards. The ideal candidate will have 3-5 years of culinary management experience, preferably in high-volume environments, and extensive knowledge of food safety practices. This full-time position offers competitive benefits and salary between $80,000 - $85,000 annually.
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