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Executive Chef — Boston Flagship

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: BostonChefs.com
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 100000 - 110000 USD Yearly USD 100000.00 110000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef — Boston Flagship Opening
A renowned Mediterranean restaurant group is expanding to Boston and seeks an experienced Executive Chef for their opening team. Candidates must possess a minimum of 7 years of culinary leadership and at least 3 years as an Executive Chef in fine dining. This role emphasizes hands-on leadership and expertise in menu development, with a salary ranging from $100,000 to $110,000 per year.

Avra values culinary excellence, team empowerment, and growth, offering competitive benefits and opportunities for advancement.
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