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Bar/Bartender Food & Beverage

Bartender-South End

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Barcelona Wine Bar
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage
Job Description & How to Apply Below

Description

The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.

Responsibilities
  • Prepare alcohol or non-alcohol beverages
  • Interact with customers, take orders and serve food and drinks
  • Assess guests’ needs and preferences and make recommendations
  • Restock and replenish bar inventory and supplies
  • Keep the bar organized, stocked and clean
  • Check guests’ identification and confirm it meets legal drinking age
  • Monitor and control alcohol consumption from our guests to ensure guest safety
  • Communicate and attend to our guests in a timely manner
  • Work with others in order to keep all areas cleaned and stocked to company standards
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations
    • Skills
  • Basic mathematical skills - handle money and give proper change
  • Basic reading skills
  • Basic computer skills - POS handling
  • Solid knowledge of beer, wine, and familiarization with cocktail recipes
  • Strong communication skills
  • Understanding of Barcelona's food and beverage specifications
  • Comprehension of workplace safety procedures
    • Working Conditions
  • Be able to walk and stand for the entirety of a scheduled shift
  • Be able to continuously reach, bend, lift, and carry
  • Be able to remain stationary for parts of a scheduled shift
  • Must be of legal age to serve liquor per state law
    • Education/Experience
  • High school diploma or equivalent (preferred)
  • Prior restaurant experience is a plus but not required
  • Pass TIPs/ABC Alcohol test with a score of 70% or better
    • #J-18808-Ljbffr
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