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Restaurant Manager Cook & Chef

Kitchen Operations Lead — Fast-Paced, Quality-Driven

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Shy Bird
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A vibrant restaurant chain based in Boston seeks a BOH Shift Leader to oversee kitchen operations and ensure high food quality. The ideal candidate will have 1-3+ years of culinary experience, strong leadership, and interpersonal skills, and be able to work in a fast-paced environment. Responsibilities include managing daily culinary operations and executing menu guidelines while fostering a team-oriented atmosphere.

This role requires availability during evenings and weekends.
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