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Customer Service Team Lead Tips

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Dig Inn
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 16 - 18 USD Hourly USD 16.00 18.00 HOUR
Job Description & How to Apply Below
Position: Customer Service Team Lead – Growth & Tips
A leading culinary establishment in Boston seeks a Chef-In-Training to join its vibrant kitchen team. Ideal candidates are passionate about food, eager to learn, and maintain high standards in food safety. Responsibilities include cooking, assisting in various kitchen stations, and contributing to a team-focused environment. Competitive compensation with opportunities for growth and excellent benefits offered.
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