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Sous Chef Tips

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Dig Inn
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 21 USD Hourly USD 21.00 HOUR
Job Description & How to Apply Below
Position: Sous Chef: Growth, Tips & Flexible Scheduling
A restaurant group in Boston is searching for a Sous Chef to drive culinary excellence and foster a positive environment. The ideal candidate will have leadership experience and a passion for creating exceptional dining experiences. Responsibilities include training team members and managing kitchen operations.

This role offers competitive pay up to $21/hour plus tips, alongside benefits such as paid time off and 401K programming.
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