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Catering Restaurant Manager

Luxury Hotel Restaurant Chef — Menu Innovation & Ops Lead

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Omni Hotels & Resorts
Full Time position
Listed on 2026-01-05
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering
Job Description & How to Apply Below
A luxury hotel chain is seeking a Kestra Restaurant Chef to lead culinary operations and manage kitchen staff at their new luxury hotel in Boston. The ideal candidate will have a strong culinary background with at least 3 years of leadership experience and the ability to innovate menu offerings while ensuring compliance with health and safety standards. Responsibilities include overseeing food production, driving cost efficiencies, and mentoring team members.

This role offers a competitive salary and dynamic work environment.
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