Culinary Team Lead - Kitchen Ops & Safety
Listed on 2026-10-16
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Restaurant Manager, Catering
Hebrew Senior Life is seeking a Culinary Supervisor to lead the culinary team under the direction of the Executive Chef. You will help develop menus, oversee food production, and ensure adherence to sanitation and safety standards on-site in Boston.
The role requires strong leadership and extensive food service experience, with a focus on high-quality, compliant operations and staff development within a senior-care environment.
We are currently recruiting a Culinary Team Lead
- Kitchen Ops & Safety for our team in Boston, MA, United States.
We invite applications for the Culinary Team Lead
- Kitchen Ops & Safety position located in Boston, MA, United States.
The following role is for a Culinary Team Lead
- Kitchen Ops & Safety with Hebrew Rehabilitation Center.
Our team is growing, and we are hiring a Culinary Team Lead
- Kitchen Ops & Safety in Boston, MA, United States.
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