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Floating First Cook: Patient Production Lead

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Hebrew SeniorLife
Full Time position
Listed on 2026-10-16
Job specializations:
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 27000 - 38000 USD Yearly USD 27000.00 38000.00 YEAR
Job Description & How to Apply Below
Position: Floating First Cook: Patient Meal Production Lead

Hebrew Senior Life is seeking a Floating First Cook to support multiple campuses and shifts, preparing and presenting meals in line with quality standards, productivity targets, and forecast needs. The role emphasizes the mission of Hebrew Senior Life and respects patient dignity in daily life, aiming to make every encounter meaningful and safe.

Ideal candidates have at least 5 years of cooking experience, a High School diploma, and Serv Safe certification (or will obtain it within 6 months).

This role, Floating First Cook:
Patient Meal Production Lead at Hebrew Senior Life, could be your next opportunity.

The Floating First Cook:
Patient Meal Production Lead role at Hebrew Senior Life is now open for applications in Boston, MA, United States.

Join us at Hebrew Senior Life as our next Floating First Cook:
Patient Meal Production Lead in Boston, MA, United States.

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