FOH Shift Lead Training & Pastries
Listed on 2026-10-17
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Restaurant/Food Service
Cafe / Restaurant, Cook & Chef, Bakery
Flour Bakery+Cafe is seeking a Front of House Shift Lead to support the management team and guide staff in delivering exceptional hospitality. You will model guest-focused service, supervise team members, and ensure efficient operations on the floor and during service transitions.
Ideal candidates bring 1 year of food service experience and a can-do attitude for growth into management. This role emphasizes teamwork, communication, and a commitment to upholding standards in a fast-paced bakery
We are currently recruiting a FOH Shift Lead — Growth, Training & Pastries for our team in Boston, MA, United States.
Our organisation is growing, and we are hiring a FOH Shift Lead — Growth, Training & Pastries in Boston, MA, United States.
This opportunity is for the FOH Shift Lead — Growth, Training & Pastries role at Flour Bakery+Cafe.
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