Sandwich Maker
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-10-20
Listing for:
ABP Corporation
Full Time
position Listed on 2026-10-20
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Cafe / Restaurant, Catering
Job Description & How to Apply Below
JOB DESCRIPTION
Title: Sandwich Maker/Salad Maker
Reports To: General Manager/Manager/Shift Supervisor
Department: Operations
FLSA Status: Non-exempt
Position Summary: The Sandwich/Salad Position will be responsible for the execution of legendary, high quality food while ensuring a CLEAN, FAST and FRIENDLY café environment. The Sandwich/Salad position is crossed trained in all FOH positions with the ability to assist any guest’s expectations. If you enjoy making people smile while working with a great team and being part of a Company where it is a great place to work, we want you as a Sandwich/Salad Team Member!
Responsibilities- Listen, respond and resolve all guests’ requests fast.
- Demonstrate “hassle free service” to all guests.
- Be professional in all interactions with guests and team members.
- Work together as a team to achieve efficient operations.
- Knowledge of all Au Bon Pain products.
- Keep work area clean, organized and stocked.
- Prepares coffee specialty drinks such as;
Cappuccino, Lattes, Espresso and more. - Prepares made to order sandwiches and salad as the guests requests.
- Assists management expediting on the line to ensure guest satisfaction.
- Ensures that all products meet ABP’s standards of freshness and appearance.
- Responsible for making sure all equipment and ovens are clean.
- Resolves any problems and keeps management informed about issues and problems as they arise.
- Provides on-the-job training for new sandwich makers.
- Performs prep and utility duties as needed/backup when needed.
- Other related responsibilities as assigned.
- Demonstrates excellent communication and “listening” skills.
- Demonstrates a passion for hospitality and a friendly attitude.
- Responds to opportunities with a sense of urgency.
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time).
- Ability to move around the café to attend to the needs of customers and to maintain the standards of Au Bon Pain.
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds.
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height.
- Ability to read, listen to, and follow directions, communicates with English speaking guests.
- Must be 18 years or older
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