Food R&D Technician — Hybrid, Lab-to-Shelf Innovator
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Research/Development
Job Description & How to Apply Below
Purely Elizabeth in Boulder, CO, is seeking an R&D Technician to support the Innovation team. You will prepare samples, support trials, and maintain formulas, specs, and project files to move products from lab to shelf.
The role is hybrid and based in Boulder, with growth potential in a fast-moving, founder-led environment. You will work closely with the Senior Food Scientist, handling benchtop formulation, batch records, and documentation while collaborating across teams.
This is a genuine opportunity to take on the Food R&D Technician — Hybrid, Lab-to-Shelf Innovator role at Creative Alignments.
Consider building your career as a Food R&D Technician — Hybrid, Lab-to-Shelf Innovator at Creative Alignments.
The Food R&D Technician — Hybrid, Lab-to-Shelf Innovator position in the Bio & Pharmacology & Health, Other field is open for applications.
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