Food R&D Technician — Hybrid, Lab-to-Shelf Innovator
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Research/Development
Job Description & How to Apply Below
Purely Elizabeth in Boulder, CO, is seeking an R&D Technician to support the Innovation team. You will prepare samples, support trials, and maintain formulas, specs, and project files to move products from lab to shelf.
The role is hybrid and based in Boulder, with growth potential in a fast-moving, founder-led environment. You will work closely with the Senior Food Scientist, handling benchtop formulation, batch records, and documentation while collaborating across teams.
The Food R&D Technician — Hybrid, Lab-to-Shelf Innovator role at Creative Alignments is now open for applications in Boulder, CO, United States.
Are you ready to take on the Food R&D Technician — Hybrid, Lab-to-Shelf Innovator role at Creative Alignments?
We would love to welcome a new Food R&D Technician — Hybrid, Lab-to-Shelf Innovator to our team in Boulder, CO, United States.
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