Boulder Creek Restaurant Lead

Job Summary

The Restaurant Lead Server is responsible for the flow of service from the kitchen to ensure all residents receive their preferences in both food and beverages. Works with professionalism and has knowledge of basic food offerings and menu content. Keeps the restaurant properly cleaned and set‑up to meet resident expectations. Supervises dining staff and maintains all standards, policies and procedures. Clearly communicates and understands residents’ preferences.

Waits on residents and provides them with exceptional service. Restocks as needed. Cleaning of beverage dispensers as needed.

Boulder, CO 80302

Our benefits package is one of the best in the business. We offer Medical, Dental, 401K, Disability, and Life insurance, plus vacation, sick leave, meal discounts, travel benefits, and year‑round company‑sponsored events and activities.

Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, s3x, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.